Skip to product information
1 of 4

✈️ Shipping Info
Shipping fees are automatically calculated based on the destination country and whichever is greater between actual weight and volumetric weight.
For more details, please visit our shipping policy page →

HanStyle

Korean Beef Bulgogi Marinade 500g X 2ea

Korean Beef Bulgogi Marinade 500g X 2ea

Regular price $32.00
Regular price Sale price $32.00
Sale Sold out
Shipping calculated at checkout.

Why shop with HanStyle?

✔ Ships directly from Korea 🇰🇷
✔ Free shipping on orders over $60
✔ Average delivery: USA/Canada 7–12 days · EU 9–14 days
✔ Secure packaging & tracking included

🍽 Authentic Korean BBQ: Bulgogi Marinade (500g Family Size)

"The Best Value for Family Feasts & BBQ Parties"

Planning a Korean BBQ night or meal prepping for the week? This 500g Family Size bottle is your secret weapon. Achieve the perfect Sweet & Savory flavor found in top Korean restaurants without the hassle of making sauce from scratch.


✨ Why Choose the 500g Value Pack?

  • Family Size (500g): Generous amount perfect for large gatherings, parties, or weekly meal prep.
  • The Golden Ratio: A masterful blend of soy sauce, pear puree, and garlic for that authentic "Umami" taste.
  • Versatile Chef's Tool: Works great for stir-frying, grilling, or even as a basting sauce for burgers.
  • Restaurant Quality: Just add meat and veggies; the sauce does all the heavy lifting.

🍱 Endless Cooking Ideas

One big bottle, infinite possibilities. Try these fusion recipes:

  • 🍽 Classic Bulgogi Rice Bowl: The ultimate comfort food for the whole family.
  • 🌮 Korean BBQ Tacos: A crowd-pleaser for weekend parties.
  • 🥪 Bulgogi Sandwiches: Upgrade your lunch with marinated beef and cheese.
  • 🔥 Camping & Grilling: Essential for any outdoor BBQ trip.

"Transform ordinary ingredients into a memorable Korean feast effortlessly."

👩‍🍳 Easy 3-Step Recipe (How to Cook)

  1. Slice & Prep: Prepare thinly sliced beef (ribeye is best) or pork.
  2. Marinate (The Secret): Pour the sauce over the meat. Let it rest for at least 30 minutes to tenderize and infuse flavor.
  3. Cook: Heat a pan over medium-high heat. Stir-fry the meat with onions, green onions, and carrots until golden brown and delicious.

 

View full details